Chana Chatpate

How to make Chana Chatpate

chana chatpate

Plate or paper to cover the bowl


Puffed rice (Muri)-1 cup
Chickpea (bhuteko kalo chana) -1/4 cup
Peanuts with skin-1 /4 cup
Coriander leaves chopped-1/4 cup
Tomato chopped-1
Cucumber cut into dice -1/2 
Daikon Radish- cut into dice- 1/2 
Carrot cut into dice- 1
Onion chopped-1 
Lime juice- 2 teaspoons 
Cooking oil-1 teaspoon
Chaat masala –Pinch (optional)
Green chili- 2 
Red chili powder- just for color or as your taste 
Salt 1 tea spoon (or on your taste) 


In a big bowl put muri, salt, red chili powder and stir it well

Close the bowl with a plate or a paper and shake the bowl badly

Add cucumber, radish, peanuts, onion and tomato one at time, shake it well

Also add chickpea coriander leaves and mix it well  

Add oil and lime juice 

Again close the bowl and shake it well 

Add chaat masala to add extra flavor, if desired 

Serve in a bowl or a cone made from newspaper

Eat with fingers or a spoon!