Utensils
Big bowl Frying Pan Round Spatula (डाढु)
Ingredients for about 20 malpuwa
Gram flour-200 gram Sugar – 50 gram Black Pepper whole- 5 piece Oil- a cup Water- 2 cups
Method
Mix wheat flour, sugar and black pepper with 2 cups of water
Mixture should be thin
Heat the pan and add oil into it
Take small round spatula ( डाढु )
Pour the mixture little by little into the oil
When one side is red turn it into other
See both sides are cooked.
Malpua is ready to serve.
Yummy….!!!
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Recipe > Pooja Naibedya >
