Aalu Sadeko

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Small pan

Presser cooker 

Spoon 

Bowl 

Red potatoes-1 lb 

Onion-1small sized

Tomato-1

Garlic cloves- 2(finely chopped)

Green chili peppers- 2

Mustard oil- 2 table spoon (I prefer bhuteko tori ko tel)

Ginger paste-1 tea spoon of

Salt- as your taste

Fenugreek-1/2 tea spoon

Red chili powder-1/2 tea spoon

Cumin powder-1 tea spoon of

Turmeric powder-1/4 table spoon of

Cilantro- 1 table spoon (finely chopped)

Lemon juice-1 table spoon

Clean all the potatoes and put it in the presser cooker

Add 1 tea spoon of salt to it

 

Now add about a glass of water

 

Let the potato boil in the cooker

In the meantime finely chop onion and tomato

When the potato gets boiled let it cools enough to touch, cut them (1 potato into 4 parts)

Put the cut potatoes in a big bowl 

Now add onion, tomato and green chili

Add red chili powder, coriander power and mix well

Now add oil, ginger and garlic and mix it well

Add lemon juice and mix it well

Now heat a pan 

Add one table spoon of oil

When oil gets hot add fenugreek seed

When fenugreek seed turns black switch off the stove and add turmeric powder 

Now add this mixture to the potato mix and stir it well

Aalu Sadeko is ready to serve